
Add some kick to your appetizer menu
By Metro Creative Fans of hot foods that tend to test the palate’s ability to survive some spice may appreciate the following recipe for “Grilled Oyster Mushrooms on Mascarpone Toast With Hot Giardiniera” from Kevin Gillespie and David Joachim’s “Fire In My Belly” (Andrews McMeel). While the giardiniera packs a potent punch, the mascarpone mellows
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