Stew perfect for cold winter days
By Metro Creative Few dishes match a season better than stew matches winter. Stew is an ideal meal for cold days. Though traditionally served on New Year’s Eve, this recipe for “Oyster Stew” from “The Culinary Institute of America Book of Soups” (Lebhar-Friedman) makes a perfect dish all winter long. Oyster Stew Makes 8 servings
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