
Ultraprocessed food linked to early signs of Parkinson’s disease, study says
By Sandee LaMotte, CNN (CNN) — Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s disease, according to a new study. A single serving in the study was 8 ounces of diet or sugar-sweetened soda, a single hot dog, one slice of packaged cake, a
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