Chicken stuffing bake:


1 box of stuffing mix

1 1/2 cups shredded chicken

1 small onion, chopped

1 carrot, shredded

1 cup broccoli florets, steamed

1/2 cup chicken broth

1 can cream of chicken soup

1/2 cup cheese, grated


Preheat oven to 400 degrees.

In a large bowl, combine stuffing mix, shredded cooked chicken, diced onion, shredded carrot and steamed broccoli. Place into a greased baking dish.

In another bowl mix together the chicken broth and cream of chicken soup and pour over ingredients in the baking dish. Cover with foil and bake for 30 minutes.

Once cooked, mix contents and top with grated cheese. Bake, uncovered, another 15 minutes.